Ingredients you'll need:
Nut of your choice (I'm using pistachios)
Cheese of your choice (I'm using Trader Joe's chèvre with honey)
Honey
Salt and pepper
Look at that gorgeous shade! I didn't edit any of these photos so that you could see for yourself how amazing the natural colors were. Honestly, one of the main reasons why I love grapefruit so much is because it's pink. And also because I love citrus fruits, of course. I decided to peel off the membrane of my grapefruit for this salad.
Sprinkle on your nut of choice, and then your cheese of choice. I liked how crumbly this goat's milk cheese was. Drizzle some honey over the plating, and finish it off with a dash of salt and pepper. That's it! A wonderfully light meal, or a sweet and tangy snack.